Deliciously French have been trading from our delicatessen shop in Maidenhead since November 1999. Our ethos is traditional French food made by family run establishments many of which have existed for numerous generations (some since the 16th century) of which many have won awards but not forgetting always value for money. With regards to myself being half French and half English, my love affair for fine foods started in the mid 70s when I embarked on a catering career and over the years on my travels in France I discovered an array of talented people with great passion producing high quality food.
Large Chunky Jesus 100% Pork Salami
Unusual shaped salami with a nice meaty texture. From the St Etienne region.
Classic Salami Selection 100% Pork
The classic salami is one of the best sellers in France.
Pine Wood Smoked Salami
Pine Wood Smoked Salami from the Jura Mountains. The all natural smoking process with the mountain pine wood gives it a distinctive and interesting flavour. Nice with a quality French red wine.
Unique Wooden Cheese Box
A selection of genuine French Cheeses, many of which have won accolades and of which some are found in Michelin Star Restaurants.
Le Roc la Saignee
South west of France blend of Negrette, sypah and cabernet Franc. Dry subtle nose of red fruits and spices full bodied with a nice long lasting taste.
North Bordeaux 95% Sauvignon and 5% Semillon. Distinctive nose dry well rounded with a pleasant finish.